Black Cod Steamed with Old Ginger Sauce
Snapper Steamed with Traditional Nonya Sauce
Norwegian Wild Salmon Grilled with Mentaiko Mayo
Crispy You-Tiao with Squid Meat


Four Seas Fish Grill pairs the freshest fish sourced direct from both local and international seas with our flavourful signature Homemade Asian Sauces such as our Old Ginger Sauce, Traditional Nonya Sauce, and Homemade Sambal Chilli, cooked from scratch using all natural ingredients. Grilled, steamed, pan-seared or wok-tossed, our specially curated pairings accentuates the flavour of each fish, while retaining their succulent and delicate texture. Savour the delicious wholesome goodness that is fish today!
FOUR SEAS FISH GRILL
1 Kim Seng Promenade, #01-142 Great World City, Singapore 237994
6219 2262
11.30am to 3.30pm, 5.00pm to 9.30pm, Daily
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